Tours & Activities in Parma

Discover the best of Parma on our tuk tuk tour of the most iconic monuments in the historic centre, such as the Parma Cathedral & the Teatro Regio.

Discover the millenary history, culture and gastronomic excellence of the King of Cheeses at the Parmigiano Reggiano Museum.

Discover Parma's famous foods on this guided tour. Tour a Parmigiano Reggiano factory, see how Parma Ham is cured in Langhirano, visit a traditional balsamic vinegar producer, and taste the products.

In Italy, sitting at a table is a ritual, a pleasure and a moment to treasure. This convinced a local cook to open the doors of her beautiful Villa to anyone who wishes to truly enjoy the art of good food. She will cook each course with you step by step and share the secrets of Parma most traditional recipes, accumulated after years of cooking experience. You cannot but round off your cooking class around the table, enjoying your own meal with a glass of local wine!

Discover what lies behind Ferrari's historic doors!

Visit the Pasta Museum and enjoy a journey through the history of pasta with images, documents and films in the beautiful Corte di Giarola.

Join this Parma street food tour and indulge in a memorable and rich dining experience.

Don’t just visit the Parma hillside, taste it! Emilia is truly stunning! We will explore picture-postcard villages, vine-planted hillsides, rolling countryside. Parma hillside food trail is a mouthwatering showcase of artisan producers and foodies throughout the Parma hillside. We are passionate about food heritage, its artisan-producers' stories and the skill and innovation of its chefs. History, art, legend and folklore form the perfect blend of adventure in the Parma hillside. We will visit a Parmigiano Reggiano cheese dairy during the production process and taste different ageings of Parmigiano Reggiano. We will head to a Prosciutto plant crossing the amazing Parma hills region. We will discover the secrets of the sweetness of Prosciutto di Parma visiting all the rooms used during the production process and tasting it. We will end with a stroll through the gorgeous mediaeval hamlet of Torrechiara and a visit to the castle, still perfectly preserved in the imposing architecture.

Get a taste of local history at this unique museum devoted to Parma ham

Visit the Tomato Museum and enjoy a journey through the history of the "red gold" with images, documents and films in the beautiful setting of the Court of Giarola.

Travel by train from Bologna to Parma to discover the regional delicacies of parma ham and parmesan cheese. See how these foods are produced and enjoy a tasting of the products paired with wine.

A journey to discover Parma and its traditions to get to know the culinary traditions for which this area is famous during this 6-hour food tour. Visit a cheese factory. Learn about the famous Parma ham. End the tour in a typical restaurant, where you will enjoy all the products of the territory and taste local wines like Lambrusco and Malvasia.

Fill up on pasta-making facts at Parma's Pasta Museum

Enjoy an educational and sensory journey dedicated to Parma wine. Book now your tickets for the Wine Museum in Sala Baganza.

Discover the secrets of two worldwide famous products of Italy with a local guide. Visit a Parmigiano Reggiano cheese factory and a Parma ham factory with cheese, ham, and wine samplings included.

A food and wine tour through breathtaking landscapes and unforgettable views. A private local guide will be dedicated to you and your family throughout the day and will answer your questions, explaining what you are observing step by step. Our experience starts in the early morning with a visit to a Parmigiano Reggiano dairy, a small company that handles the entire supply chain. You’ll see the whole production process of the king of cheeses. The visit will end with a delicious vertical tasting of cheese. You will learn how to taste it like a cheese sommelier, analyzing it through the sense of sight, smell and taste. We will discover the secrets of Traditional Balsamic Vinegar, visiting a small family business tied to the territory and its traditions, soaking in the atmosphere of the old days. Our morning experience will end with a visit to an organic winery followed by lunch and wine tasting. We will complete our food immersion with a visit to a Parma ham plant followed by tasting.

See how the king of all cheeses is made in the Museum of Parmigiano Reggiano

Buy your tickets to the Salame Felino Museum. Discover the production techniques and end your visit with a taste of the Prince of Salami.

Enjoy the Italian countryside and learn how they make Parmigiano-Reggiano. Discover the subtle differences between different ages of this famous cheese in a delicious tasting.

Parma is a city to discover, the last of the Italian cities to be named CAPITAL OF CULTURE. This tour is the most complete and rich in monuments that can be done in a day of visiting the city. A full immersion of art treasures, anecdotes, legends, tales and immersions in the medieval world of the monks, and in the Renaissance world of the princes.

Discover the history and culture of Italy's love affair with tomatoes

Buy online your tickets for the Parma Ham Museum. Discover the production process of the prized products of Parma's charcuterie art.

Discover how farmers, ranchers, and artisans make Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar in Italy. Taste the world-famous cheese, ham, and vinegar with some local food.

We will visit a farm devoted to the recovery of ancient local races, from the white-mantled cows to the ancient pig breed “Nera Parmigiana”, we will observe the farm animals, the vegetable gardens and the vineyards. We will visit the magnificent cellars of an ancient fortress of the early XIV Century, where the PDO Culatello of Zibello is cured. Few people know that this is the area in the world where the greatest variety of cured meat products is obtained from pigs. During the visit you will be able to understand the features and origins of the different products and the characteristics and the history of the king of cured meat, the PDO Culatello of Zibello. The visit will end with a rich tasting or lunch, a real joy for the senses! This is a private tour, run exclusively for you and your family or friends.

A unique guided tour of the cathedral and the adjoining monastery